Lot 401
CHÂTEAU LE GAY 2009 (1) WA 96+
CHÂTEAU LE GAY 2010 (1) WA 99
CLOS L'ÉGLISE 2009 (1) WA 98
Lot 401 Details
CHÂTEAU LE GAY 2009 (1)
Pomerol.
u. bn.
Tiny yields of 25 hectoliters per hectare and a final blend of 90% Merlot and 10% Cabernet Franc have produced an enormously concentrated, black/purple-colored wine exhibiting notes of roasted meats, smoked game, blackberries, coffee, incense and forest floor. This distinctive, large-scaled, viscous, thick Pomerol may be as concentrated as some of this estate’s all-time classics (1947 and 1950). I am puzzled by why I could not see this a few years ago. In any event, this is one of the most profound Le Gay’s ever produced. Forget it for at least a decade and drink it over the following half century. December 2011 Drink: 2022-2072 WA 96+
CHÂTEAU LE GAY 2010 (1)
Pomerol.
u. bn.
The 2010 Le Gay is performing sensationally, even better than my wildly enthusiastic tasting notes from barrel might have predicted. Inky opaque purple, and presenting a formidable and foreboding nose of camphor, black truffles, graphite, blueberries and blackberries as well as hints of smoked meats and floral nuances. Just about everything seems to be present in this smorgasbord of aromatics delights. The wine hits the palate with power, richness and purity, full-bodied texture, and enormous intensity. The final blend is 90% Merlot and 10% Cabernet Franc. This wine needs at least 8-10 years of cellaring, based on its masculinity and structure, and should easily eclipse 20-40 years in a good cellar. February 2013 Drink: 2021-2061 Approximately 1,500 cases produced per vintage. WA 99
CLOS L'ÉGLISE 2009 (1)
Pomerol.
u. bn.
The 2009 is one of the sexiest wines in Pomerol in this vintage, offering up notes of melted caramel, sweet mocha, blackberry and black cherry fruit, with hints of loamy soil and unsmoked cigar tobacco as well as a touch of white chocolate and some subtle toasty oak. Round, opulent and unctuously textured, with a full-bodied mouthfeel, fabulous purity, and no hard edges, this sumptuous, fleshy, lavishly rich Pomerol can be drunk now and over the next 25 years. December 2011 Drink: 2012-2037 WA 98