Waddington's

Fine Wine

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November 27, 2018 at 6:00 pm ET

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LOT 318

Lot 318

CHÂTEAU TALBOT 1986 (12) WA 96

CHÂTEAU TALBOT 1986 (12) WA 96
Lot 318 Details
CHÂTEAU TALBOT 1986

Saint-Julien. 4ième Cru Classé
u. 3 x bn. 5 x vts. 2 x ts. 1 x hs. 1 x scraped capsule. 12 x wrinkled labels. 4 x scuffed labels. 3 x stained labels

A fabulous wine, and one of the two greatest Talbots of the last 50 years, this wine still has a very murky garnet/plum/purple color and a spectacular nose of sweet creme de cassis intermixed with freshly ground pepper, melted road tar, herbes de Provence, and beef blood. It is followed by an enormously concentrated wine of full body, layers of concentration and sweet tannin. The wine seems to be just hitting its plateau of maturity, where it should last for at least 10-15 more years. A prodigious Talbot. December 2002 WA 96

12 bts.    per lot $1,800 - $2,100

Realised: $1,968
Price Includes Buyer's Premium ?

CONDITION DETAILS

For condition information please contact the specialist.

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LOT 318
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About Condition Ratings

  • 5 Stars: Excellent - No discernable damage, flaws or imperfections
  • 4 Stars: Very Good - Minor flaws or imperfections visible only under close inspection using specialised instruments or black light
  • 3 Stars: Good - Minor flaws visible upon inspection under standard lighting
  • 2 Stars: Fair - Exhibits flaws or damage that may draw the eye under standard lighting
  • 1 Star: Poor - Flaws or damage immediately apparent under standard lighting (examples: missing components, rips, broken glass, damaged surfaces, etc.)

Note: Condition ratings and condition details are the subjective opinions of our specialists and should be used as a guide only. Waddington’s uses due care when preparing condition details, however, our staff are not professional restorers or conservators. Condition details and reports are not warranties and each lot is sold “as is” in accordance with the buyer’s terms and conditions of sale. In all cases the prospective purchaser is responsible for inspecting the property themselves prior to placing a bid.