Lot 70
Dinner for Four in Wine Country at Trius Winery

Lot 70 Details
Dinner for Four in Wine Country at Trius Winery
TREAT YOURSELF AND THREE FRIENDS! SATURDAY, MAY 25, 2024, 6:30 PM
Trius Winery is a Canadian winemaking pioneer that has been crafting fine VQA wines from premium grapes for over 40 years. Come taste what happens when a chef lets nature take the lead. Chef Frank Dodd works with local farmers, growers and producers to create inspired wine country cuisine that makes Trius wines sing. Australian-born Winemaker Craig McDonald has over two decades of winemaking experience, leads the Trius winemaking team and oversees national winemaking for Andrew Peller Limited. He will share his passion with you. The team looks forward to seeing you in wine country!
Estimate $600-$800
Realised: $300
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