Fine Wine and Spirits
Find out more about Waddington's through updates from our specialists, featured writers and the media.
Let’s Raise a Glass with Joann Maplesden
July 8, 2026
Spotlight on Piedmont’s Barbaresco and Barolo Wines
May 22, 2026
Thomas Bachelder: Making World-Class Wine in Canada
April 14, 2026
Cuvée from the Heart Vintage #6
April 12, 2026
A Tale of Two Prohibition-Era Whiskies
February 19, 2026
Exploring Scotland’s Six Whisky Regions
February 10, 2026
Take A Guided Tour of Our Exceptional Wine Auction!
November 29, 2025
The History of Cognac: From Grape to Glass
November 19, 2025
November 4, 2025
October 31, 2025
October 6, 2025
Celebrating Inniskillin’s 50th Anniversary
September 4, 2025
The Evolution of Japanese Whisky (2015–2025)
August 25, 2025
Climate Change and Its Impact on the World of Wine
July 14, 2025
An Exceptional Whisky: 25 Year Anniversary Macallan
March 7, 2025
The Collectability of Old Canadian Whisky
February 14, 2025
Six Emerging Wine Regions to Know
November 8, 2024
August 20, 2024
The First Six Months of Notable Sales: 2024
July 24, 2024
Thomas Bachelder and the 2024 Cuvée from the Heart
April 4, 2024
Sauternes: The White Bordeaux to Know
February 15, 2024
Exceptional Results: 2023 in Review
January 15, 2024
December 20, 2023
The Five First-Growth Wines of Bordeaux
November 14, 2023
Exceptional Consignments: Guided Tour of Our September 2023 Wine Auction
September 4, 2023
May 23, 2023
The Role of Oak in Wine and Spirits
May 23, 2023
Exceptional Consignments: Guided Tour of Our Wine Auction
February 26, 2023
February 6, 2023
Carpe Vinum — Words from Our Fine Wine & Spirits Team
December 9, 2022
A Brief History of American Spirits
November 14, 2022
Tony Aspler on the Grapes for Climate Change Action Wine Auction
October 1, 2022
September 2, 2022